I'm sorry to
disappoint you, but I have no clue how Staubing looks like. I didn't go to
anywhere except Cris’ place. Once I didn't do any walk tour around looking for
attractions. I don't really believe that there was so much to see there. If you
check in Tripadvisor, the top 5 spots to see, 3 of them are churches. In fact
so many German that I met they didn't know that the City’s name.
All right, but why
I'm talking about Staubing now? Because I obvious was there! But like always
I'm going to share my personal experience. Enjoy traveling inside my brain!
I told you, I was
really tired after my first days traveling and this was the "time
to settle down". Something like, spending hours talking, drinking
beers, cooking, eating, smoking and relaxing. I considered it as my first break
in this trip.
I had this kind of
moment, after too much information and intensive moments I needed to have a
relaxing moment.
This break really
helped a lot, not standing in the highway for 2 days, sleeping and eating well,
laundering my clothes, having warm shower twice a day.
If you already
spent few hours or days without one of your needs, when you have one of your
needs back, it's a special moment. Something like to find a warm shower after
days without shower, eat a amazing meal after few days eating street's food,
have the chance to use clean clothes when you don't have more clean underwear
to use and you need to change its side and other.
It's crazy; when I
didn't have my own bed during 4 months in the night that I slept there was
something really special. I'm not getting old or lazy; just don't forget that
even nomads needed to stop sometimes during their journey.
What I can especially
share with you about these unique moments is the meal that I had.
In my second day
there, Nadine just joined us. Thanks to her that had the brilliant idea to ask
us for having a Brazilian dish. With the motivation to impress the
"gringa" we just chose one of the best that we could.
I'm going to tell
you something that you'll change your life: Moqueca. Sorry about other culinary,
but until now in my life, it’s hard to find something better than the food from
my State (Bahia) and Moqueca is one of my favorites dishes at all.
It's just amazing,
I'm not here to teach how to cook, but it's basically I mix between shrimp,
vegetables, coconut milk, palm oil and some spices. It's seriously delicious.
You can even try to make, but you know... The taste always change, depending
who's making it and probably the best you that you'll try was made from a
Brazilian, in this case Cris just made a great Moqueca like we make in Brazil.
Anyway you can still try to make it if you have all of ingredients, Google it.
Just this meal made
worth it my visit in Straubing. My host of course loved it and we have a really
chilled evening. The day after we would start our trio hitchhiking trip.
Google it: Moqueca baiana
I found really intresting stuff here..Thank you
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